Key Takeaways:

Melanie is a retired registered dietitian nutritionist. She hosts the Nutrition Facts and Fallacies session on GetSetUp. Her recipe is shredded brussels sprouts salad.

Cooking time

10 min

Servings

4

Ingredients 

12-ounce package shredded Brussels sprouts

3-4 tablespoons balsamic vinaigrette dressing, or to taste

1/2 cup chopped candied walnuts or pecans

Directions

Combine all ingredients. Chill before serving.

Posted 
Nov 29, 2022
 in 
 category

Classes by:

Kristina Abernathy

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